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Potato Salad

3 medium potatoes, boiled until tender and then skinned
1/4 cup vegenaise or nayonaise
2 tablespoons white vinegar
1 small onion or 1/2 large onion, chopped
1/2 cup chopped celery
1 tablespoon veggie bacon bits
dash salt
dash pepper

Chop the potatoes into bite size pieces. Toss everything together in a large bowl. Serve cold.